If you’re searching for a refreshing, vibrant drink to brighten your day, this Watermelon Strawberry Smoothie Recipe is the answer! It’s the ultimate summer-in-a-glass: juicy watermelon and sweet strawberries blend together with a splash of coconut water and a hint of lime, creating a naturally sweet, hydrating treat. In just five minutes, you’ll have a smoothie that not only looks gorgeous but is packed with fresh flavors—perfect for breakfast, a midday pick-me-up, or a light dessert. Let’s get blending!
Ingredients You’ll Need
-
Fruits
- 2 cups cubed watermelon (seeds removed)
- 1 cup fresh or frozen strawberries
- Juice of 1/2 lime
Liquids
- 1/2 cup coconut water (or regular water)
Sweeteners and Extras
- 1 tbsp honey or maple syrup (optional, for sweetness)
- Ice cubes (optional for extra chill)
How to Make Watermelon Strawberry Smoothie Recipe
Step 1: Prep Your Ingredients
Start by cubing your watermelon and removing any seeds if necessary. Hull the strawberries if you’re using fresh, and measure out your coconut water, sweetener, and lime juice. Having everything ready makes blending a breeze!
Step 2: Blend the Base
Add the cubed watermelon, strawberries, coconut water, honey or maple syrup (if you want extra sweetness), and lime juice to your blender. This is where the magic happens—the melon and berries create a vivid pink base that smells incredible!
Step 3: Blend Until Smooth
Blend everything on high until the mixture is completely smooth. Scrape down the sides as needed to make sure no chunks are left behind. The consistency should be silky, with a beautiful bright color.
Step 4: Add Ice for Extra Chill
If you love an extra-cold, frosty smoothie, toss in a handful of ice cubes and blend again. This step is optional, but highly recommended for that slushy texture, especially if your fruit wasn’t frozen.
Step 5: Pour and Serve
Pour the Watermelon Strawberry Smoothie Recipe into glasses right away. If you’re feeling fancy, add a slice of lime or a few strawberry slices for garnish. Enjoy immediately while it’s cold and refreshing!
How to Serve Watermelon Strawberry Smoothie Recipe
Garnishes
Garnishing your Watermelon Strawberry Smoothie Recipe is the perfect way to elevate its presentation. Try a thin wheel of lime perched on the rim, a few strawberry slices floating on top, or even a sprig of fresh mint. These little touches make your smoothie look as delicious as it tastes.
Side Dishes
This smoothie pairs beautifully with a light breakfast or snack. Serve alongside a plate of granola and yogurt, an avocado toast, or even some almond biscotti. The fruity flavors complement both sweet and savory sides, making it a versatile drink for any time of day.
Creative Ways to Present
For a fun twist, serve your Watermelon Strawberry Smoothie Recipe in mason jars or tall glasses with colorful paper straws. If you’re entertaining, layer it with a dollop of coconut whipped cream or top with a sprinkle of chia seeds. This drink is as Instagram-worthy as it is delicious!
Make Ahead and Storage
Storing Leftovers
If you have leftover smoothie, pour it into a covered jar or airtight container and store in the refrigerator. It’s best enjoyed within 24 hours, as the texture may separate slightly—just give it a good shake or stir before drinking.
Freezing
To freeze, pour your Watermelon Strawberry Smoothie Recipe into popsicle molds or ice cube trays. Once frozen, you can enjoy smoothie popsicles or blend the cubes with a splash of coconut water for an instant slushy treat on another day.
Reheating
Since this is a chilled drink, there’s no need to reheat! If your smoothie has been in the fridge or freezer, let it sit at room temperature for a few minutes to soften, then stir or blend again to restore its creamy consistency.
FAQs
Can I make the Watermelon Strawberry Smoothie Recipe without coconut water?
Absolutely! Regular water works just fine if you don’t have coconut water. You’ll still get all the fruity flavor and refreshing taste.
Is it okay to use frozen watermelon?
Yes, frozen watermelon will make your smoothie extra thick and frosty, which is perfect for hot days. Just skip the ice or use less, since the frozen fruit will chill your drink nicely.
How can I make this smoothie vegan?
This recipe is already vegan if you use maple syrup instead of honey, or simply skip the sweetener if your fruit is sweet enough. Everything else is naturally plant-based!
What can I add for extra nutrition?
Feel free to toss in a handful of spinach for added greens, a scoop of protein powder, or a tablespoon of chia seeds or flaxseed. The flavors are mild enough that you can customize your Watermelon Strawberry Smoothie Recipe without overpowering the fruitiness.
Can I double or triple the recipe?
Definitely! Just increase all the ingredients proportionally and blend in batches if your blender is on the smaller side. This smoothie is great for sharing at brunches or picnics.
Final Thoughts
I can’t wait for you to try this Watermelon Strawberry Smoothie Recipe! It’s such a fun and simple way to celebrate the flavors of summer, and I promise—it’ll put a big smile on your face with every sip. Give it a whirl, and let this fruity, refreshing drink become your new favorite!
Print
Watermelon Strawberry Smoothie Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
A refreshing and healthy Watermelon Strawberry Smoothie perfect for a quick breakfast or a cooling snack. This easy-to-make smoothie blends sweet watermelon and strawberries with coconut water and a hint of lime, offering a naturally hydrating and delicious treat.
Ingredients
Fruits
- 2 cups cubed watermelon (seeds removed)
- 1 cup fresh or frozen strawberries
- Juice of 1/2 lime
Liquids
- 1/2 cup coconut water (or regular water)
Sweeteners and Extras
- 1 tbsp honey or maple syrup (optional, for sweetness)
- Ice cubes (optional for extra chill)
Instructions
- Prepare Ingredients: Gather cubed watermelon, strawberries, coconut water, honey or maple syrup if using, and lime juice to ensure all components are ready for blending.
- Add to Blender: Place the watermelon cubes, strawberries, coconut water, sweetener, and lime juice into the blender jar to start the smoothie preparation.
- Blend Smooth: Blend the mixture until smooth, pausing to scrape down the sides of the blender as needed to incorporate all ingredients evenly.
- Chill (Optional): If you desire a colder smoothie, add ice cubes to the blender and blend again until the ice is fully blended and the smoothie is chilled.
- Serve: Pour the smoothie into glasses immediately. Optionally garnish with a lime slice or a few strawberry slices to enhance presentation and flavor.
Notes
- Using frozen strawberries eliminates the need for ice cubes if you prefer a chilled smoothie without watering down the flavor.
- Adjust the sweetness according to your taste or skip the sweetener altogether for a natural fruit flavor.
- Coconut water adds natural electrolytes, making this smoothie great for hydration especially on hot days.
- Ensure watermelon is seedless or seeds are removed to avoid bitterness and texture issues.
- Fresh lime juice brightens the smoothie’s flavor but can be adjusted or omitted if you prefer a sweeter taste.
Nutrition
- Serving Size: 1 cup (approximately 250 ml)
- Calories: 90
- Sugar: 17g
- Sodium: 15mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
