Description
Indulge in the dreamy delight of this Easy Pineapple Dream Dessert. A luscious no-bake treat with a buttery graham cracker crust, creamy pineapple-infused filling, and a tropical twist of crushed pineapple. Perfect for satisfying your sweet cravings!
Ingredients
Scale
Graham Cracker Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
Cream Filling:
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 8 ounces whipped topping, thawed
Topping:
- 20 ounces crushed pineapple, well drained
Instructions
- Graham Cracker Crust: In a medium bowl, combine graham cracker crumbs and melted butter. Press into a 9×13-inch baking dish.
- Cream Filling: Beat cream cheese and softened butter until smooth. Gradually add powdered sugar, then fold in whipped topping. Spread over crust.
- Topping: Sprinkle drained crushed pineapple over the cream layer. Chill for at least 4 hours before serving.
Notes
- Ensure pineapple is well drained to avoid excess moisture.
- For added flavor, consider topping with toasted coconut or chopped pecans.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 320
- Sugar: 27g
- Sodium: 170mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
