Description
These Cheesy and Savory Bagel Bites are a delicious snack or appetizer that’s easy to make and perfect for any occasion. With a crispy bagel base, gooey cheese, savory pepperoni, and flavorful seasonings, these mini pizzas are sure to be a hit with everyone!
Ingredients
Scale
Bagel Bites:
- 4 mini bagels (split in half)
- 1/2 cup pizza sauce or marinara
- 3/4 cup shredded mozzarella cheese
- 1/4 cup shredded cheddar cheese
- 12 slices pepperoni (cut into quarters)
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1 tablespoon grated Parmesan cheese
- olive oil spray or brush (optional)
- chopped parsley or basil for garnish (optional)
Instructions
- Preheat the Oven: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare Bagel Bites: Arrange bagel halves cut-side up on the baking sheet. Lightly brush or spray the tops with olive oil if desired. Spread pizza sauce over each half. Top with mozzarella and cheddar cheese, then add pepperoni pieces. Sprinkle with Italian seasoning, garlic powder, and Parmesan cheese.
- Bake: Bake for 10–12 minutes until cheese is melted and bubbly and edges are golden.
- Garnish and Serve: Let cool slightly, garnish with herbs if desired, and serve warm.
Notes
- Customize with your favorite toppings like cooked sausage, mushrooms, or olives.
- These bagel bites freeze well—assemble and freeze before baking for a quick snack later.
- Great for kids’ lunches or game day appetizers.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bagel halves
- Calories: 260
- Sugar: 3g
- Sodium: 540mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
