Description
These Apple Pie Bites are a delightful dessert made with tender apple slices wrapped in sweet cinnamon sugar and baked in a flaky crescent roll crust. Perfect for a quick and easy treat!
Ingredients
Scale
Ingredients:
- 1 medium apple (peeled, cored, and cut into 8 wedges)
- 1 can refrigerated crescent roll dough (8-count)
- 3 tablespoons brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons unsalted butter (melted)
- 1/4 cup chopped pecans or walnuts (optional)
Instructions
- Preheat the oven and prepare the baking sheet: Preheat the oven to 375°F and line a baking sheet with parchment paper.
- Mix cinnamon sugar: In a small bowl, combine the brown sugar and cinnamon.
- Prepare the crescent rolls: Unroll the crescent dough and separate it into 8 triangles.
- Add sugar, apple, and nuts: Sprinkle each triangle with the cinnamon-sugar mixture, place an apple wedge at the wide end, and add chopped nuts if desired.
- Roll up the bites: Roll up the dough around the apple slice, starting at the wide end and ending at the tip.
- Brush with butter and bake: Place the bites on the baking sheet, brush with melted butter, and sprinkle with any remaining cinnamon-sugar. Bake for 12–15 minutes until golden brown.
- Serve: Serve warm and enjoy!
Notes
- Serve with caramel sauce or vanilla ice cream for an extra-indulgent treat.
- Use Honeycrisp or Granny Smith apples for the best flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 130
- Sugar: 9g
- Sodium: 160mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
